$8

Not a bad wine, but one that could do with another year to two before drinking, if possible.

It’s drinkable wine from Texas. Try this one instead of the typical White Zin you might be uncorking tonight.

Frankly, not the best Pinot Noir I’ve tasted, but a typical effort for Cavit. Try a Lorval or Tortoise Creek Pinot from 2005. They are both better, IMHO.

It’s a somewhat typical Blanc but made with Bordeaux grapes. Light, in almost every respect as far as typical Blanc’s go. But it’s a nice summer wine.

The worst I’ve tasted tonight. It’s another problematical wine from Argentina. I don’t have a clue what the “Wine Bible” has to say about the region. Hopefully, it’s not “and up and coming wine region.”